Deciduous Tree Plantations Group
Contact: Elkena Ben Yashar
Tel: 972-4-6953577, 972-50-365823 Elkanabn@migal.org.il

Agenda

Ongoing R&D Projects

Apples
  1. Controlling Alterneria disease in apples.
  2. Testing new methods for monitoring Apple moth in apples.
  3. Development of model to forecast effect of climate on completion of hibernation in apple.
  4. Etiology and control of core rot in Red Delicious apples.
  5. Examination of biological control as alternative to chemicals against apple aphid.
  6. Examination of coloured net technique to improve fertility and fruit quality in apple.
  7. Examination of influences causing differences of efficiency in water use for apple stocks.
  8. Examination of the influence of temperature and fruit age on sun damage to apples.
  9. Identification of outstanding pollinator for Starking variety apple.
  10. Improving colour in red apple varieties.
  11. Increasing yield of Starking Delicious variety by improving pollination through outstanding pollinators.
  12. Influence of climate on awakening and strength of blossom in apples.
  13. Influence of shading by nets on water consumption, fruit quality and microclimate in apples
  14. Physiological Influence of thinning in apples.
  15. Mechanizing apple harvesting.
  16. Model for water planning in apples.
  17. Prevention of apple abscission.
  18. Reducing transpiration of apple trees.
  19. Controlling Roughness in Golden Delicious apple variety.

Pears

  1. Directing irrigation and fertility in pears.
  2. Examination of stocks and varieties of pear.
  3. Improving fruit size in pears.
  4. Improving water uptake by pear tree.
  5. Increasing pear yield by raising pollination rate through characterization and genetic matching between different varieties
  6. Influence of post-harvest irrigation on autumn flowering in pear and behaviour in the following years.
  7. Production of pears immune to fire blight through genetic manipulation.
  8. Use of treated sewage water in pear orchards.
  9. Systemic spread of Erwinia amylovora bacterium causing fire blight in pear trees after infection.
Stone Fruit: Plums, Nectarines, Peaches, Apricots, and Cherries
  1. Fertility and pollenization in plum.
  2. Improvement of Japanese plum quality with a view to export after storage.
  3. Increasing yield of Japanese plum by characterization and genetic matching between pollinator and fruit tree through molecular methods
  4. Influence of water ration on yield and size of plum.
  5. Technologies for thinning Japanese plums.
  6. Improving efficiency of utilization of irrigation water after nectarine harvest.
  7. Technologies for increasing fruit size of nectarines.
  8. Post-harvest irrigation of nectarines.
  9. Chemical technologies for thinning of peaches.
  10. Technologies for the control of thrips in peaches.
  11. Technologies for chemical thinning of apricots.
  12. Modern cultivation and agro techniques of apricot plantation.
  13. Examination of stocks and varieties of apricot
  14. Technologies for Control of molds in cherries.
  15. Technologies for improving fruit size in sweet cherry.
  16. Irrigation methodology in sweet cherry husbandry.
  17. Production and marketing of out-of-season dark cherry in highlands.
Miscellaneous: Kiwi, Figs
  1. Technologies for solving problem of rot in long-term storage of kiwi fruit.
  2. Technologies for top irrigation in kiwis.
General Projects
  1. Adaptation of stone fruit varieties in unfavourable and marginal areas.
  2. Biological and integrated control of Psylla pyri.
  3. Development of algorithm for on line computer based decision-making system dealing with irrigation control in orchards according to stress indices
  4. Development of methods for the production of flowering branches of deciduous fruit trees.
  5. Development of new deciduous crops.
  6. Development of strategy for control of Psylla pyri on the basis of phenological and behavioural data.
  7. Estimating response of orchard to irrigation management at various levels of ground moisture.
  8. Improvement of irrigation direction by suiting water distributor of trees in orchard after computerized mapping by aerial survey
  9. Improving water uptake of deciduous trees in heavy soil by managing irrigation to improve soil structure.
  10. Use of ozone to maintain fruit quality after harvest.